About

Ken's Beverage, Inc., was founded in Plainfield, Illinois in 1985

A family owned and operated business, we began operation in the Chicago market and have expanded throughout the United States
Our company provides sales, service and installation of beverage equipment, including equipment refurbishment
Ken's Beverage employs over 200 highly trained service technicians. Our network of offices nationwide are capable of offering same day "reactive" service for all beverage and coffee needs
Ken's handles numerous lines of equipment including Bunn, Multiplex, Cornelius, Everpure, Cuno and more

MISSION STATEMENT

To be North America's Premiere Provider of Beverage Equipment and Service
To grow the business profitably in existing and new markets and product lines while maintaining our reputation for outstanding technical quality and unmatched customer service

VISION

We specialize in the installation, training and service of Multiplex, Cornelius, and Bunn. KBI is a certified service agent for virtually every major beverage dispensing equipment manufacturer

MISSION

In addition to equipment installation we offer a complete range of beverage, juice and coffee related on-site services. The Ken's Beverage offices are strategically located to provide the optimal geographical coverage throughout the United States

GUIDING PRINCIPLES

SATISFY THE CUSTOMER

Customers have a choice in beverage service agents. We must go the extra mile to gain the customer's business and keep it. Their needs determine our highest priority

QUALITY STARTS WITH ME!

Everyone in our organization must demonstrate a commitment to delivering quality service. Quality to our external customers means that we fix, install, or maintain their equipment on the first visit. Quality to our internal customers means that we support our co-works with the same intensity resulting in an efficient and enjoyable work environment

URGENCY IS THE ORDER OF THE DAY

Our customers depend on their beverage equipment to generate profits and customer satisfaction. We accept the challenge to keep their systems working and to aid them with repairs as fast as humanly possible

GIVE RESPECT AND EARN IT

We serve an industry known for being long on demands and short on respect. Respect customers for the difficulty in running a food service operation and demonstrate a genuine attitude of making their life easier. Show the same respect for our employees at all levels

VALUE IS OUR COMPETITIVE EDGE

Our customers demand a fair price but they know that value is more than cost. Value is the sum total of all that we provide in our field operations and administrative support. Let the customer know that we are proud to give them the best possible value